So, what can we do? How to reduce your festive food waste We’re sure it won’t take much convincing to show you that these numbers are way too high. And £67 million worth of oranges (there’s always one in the Christmas stocking!) 🍊.Food wasted at Christmas is the equivalent of: During these seasonal celebrations, millions of tonnes of food will be left uneaten and thrown in the bin. The festive period is short but includes a whole sweep of holidays: Christmas, Hanukkah, Kwanzaa and New Year. There is a good selection of freshly brewed tea, speciality teas,filter coffee, and juices.ĭuring our busy periods we also have a specials selection which will include locally sourced kippers, bubble and squeak and other speciality breakfast delights.Prepare for a not so jolly festive fact… over the festive season the UK throws away the equivalent of 74 million mince pies in food waste! We also have a large selection of brand name cereals,home made muesli and a good choice of fresh fruit and home made yogurts to tempt you. We bake our own bread and croissants daily and also we have a selection of home made jams and marmalade which are delicious. We cook all breakfast to order, they are all freshly cooked and therefore we guarantee they are not sat on a plate somewhere going cold! We also do a very good Vegetarian Full Breakfast and will always prepare you a breakfast to suit your dietary needs and choice, Our renowned Full English consists of locally sourced (Gluton Free} sausages, bacon,fresh farm eggs, top quality tomato’s,mushrooms,hash browns,and of course Heinz baked beans. So whether you enjoy a hearty full English breakfast or our selection of other lighter alternatives our aim is to give you the best produce we can. Our breakfast times are deliberately longer than most (08.00 to 09.30 ) in order to allow our guest a more relaxed experience.
Here at The Albaston we are a family run business and believe in starting the day with a good wholesome breakfast.īreakfast is served in our French themed dining room with its rear doors opening onto our Japanese style decking area with its seats and the option of alfresco dining.
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